Idayimani yokulola intonga yedayimani yokulola iintsimbi zokulola umbhoxo

Inkcazelo emfutshane:

I-oval shape diamond honing intonga ene-ABS handle.

8/10/12intshi


Iinkcukacha zeMveliso

Iithegi zeMveliso

*Ubulukhuni obuphezulu bokuzomeleza ilahleko ekhawulezayo yokulunywa kuncinci
* Isibambo se-ABS, uzive uhambelana noyilo lwe-ergonomic yonga ixesha kunye nomzamo.
Yenziwe ngezinto ezinobulukhuni obuphezulu kunye neteknoloji yokuphosa esemgangathweni, intonga yokulola lolona khetho lufanelekileyo kwiimela zentsimbi enzima ngenxa ye-anty-rust kunye nokuqina.
*Iimela zekhitshi, iimela zokuxhela, iimela zamathambo, iiplani kunye nezinye izixhobo zentsimbi eqinileyo ziyafumaneka.
*I-Acid, ialkali kunye nokumelana nomhlwa
*Ephathekayo, Yomelele
*Ifanele iimela zecartilage, iimela zasekhitshini, iimela zeziqhamo, iimela zabapheki, njl., 8/10/12 i-intshi kukhetho lwakho.
Uyilo lobume obumbhoxo buqinisekisa ukuba esi sandla sibambe iziloli zemela ngokusebenza okuphezulu kunye neziphumo zokulola ngokukhawuleza. I-Diamond Knife Sharpener eqatywe umphezulu wesanti erhabaxa inokulola iimela ezomeleleyo, iyenze eyona ntsimbi yemela ilula kakhulu kwaye ilula ukuyisebenzisa;
Le knife yokuhombisa intonga ngoyena mncedi wesixhobo sasekhitshini, ngokungafaniyo nezinye izinto zentsimbi eStainless, izinzile kwaye i-Wearproof, ingakumbi iimela zeKitchen eziButhuntu, zilola amaxesha ambalwa, Imela Entsha ESHARP iya kubuya;

磨刀棒

Igama lemveliso
Intonga ye-Diamond honing
IMveliso yeMveliso
ABS +Diamond
Ubungakanani bemveliso
8/10/12intshi
Imveliso ye-MOQ
50(AKUKHO ULUNGISO),500(UKULUNGISELELA
Isampulu yoMgaqo-nkqubo
Isampulu ekhoyo, iindleko zokuthumela ngenqanawa zihlawulwa kwangaphambili

磨刀棒10

Ukusebenzisa Imiyalelo

 

I-1, Beka incam yeplastiki ekupheleni kwentonga yokulola kwindawo eqinile. Faka uxinzelelo olusezantsi kancinci ukunqanda ukutyibilika ngexesha lokusetyenziswa.
I-2, Beka isithende se-blade yakho phezulu kwintonga yokulola kwi-angle ekhethiweyo ye-degree ye-20. Hlaziya imela ukusuka kwisithende ukuya kwincam kwaye uphinde u-2 ~ 3 amaxesha, uze ujike kwelinye icala lemela kude kube bukhali.
Ngokuqhelekileyo, sebenzisa le dayimani okanye i-ceramic sharpener kanye ngeveki ukugcina i-blade yakho ibukhali.

 

 

Imiyalelo Yenkathalo

1, Nceda usebenzise ilaphu leoli elingalukwanga elifakwe ngeoli yokupheka ukosula umzimba wentonga yokulola kwaye uyomise.
I-2, Xa ihlanjwa ngamanzi, qiniseka ukuba usule yomile ngokupheleleyo emva kokuhlamba kwaye uxhome kwindawo epholileyo ukuze yome ngokupheleleyo.
3, Kuphephe ukubeka intonga yokulola kwi-dishwasher okanye emanzini.

 


  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo wakho apha kwaye uwuthumele kuthi

    dibana no

    Ukuba ufuna iimveliso nceda ubhale phantsi nayiphi na imibuzo, siya kuphendula ngokukhawuleza.